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Tonight we ate at Sabatini's - Very Good!
Olive oil and Balsamic
A special Margarita and a glass of Pinot Grigot because Why Not?
Appetizer of the House
Lowly bread with a sprig
Appetizer of the House
Appetizer of the House
Trattoria Oven-baked Trio (I think)
Deep-fried Calamari
Deep-fried Calamari
Beef Pappardelle
Veal Marsala
Zabaglione Marsala (I think)
A sampler of all
